(5) Pieces of octopus sashimi topped off with lemon and masago. Sauce????...
(6) Pieces of yellowtail sashimi topped off with jalapeno and sriracha....
Imitation crab mixed with cucumber, spicy mayo, sriracha, Fuji apple, and topped with crunch....
Chopped salmon, tuna, yellowtail, sliced avocado lightly dressed with a chef’s special sauce mixed with seaweed and spring mix....